Are you looking for a super impressive but super easy last-minute dessert to bring to a Christmas party? Look no further than my Chocolate Persimmon Tarts! They require no baking, have zero processed sugars, happen to be vegan and look and taste like tropical chocolate bombs from heaven. Trust, it’s true.
One of the few plant-based complete proteins, quinoa adds a huge boost to the satiety of any vegan or vegetarian at your table. Packed with hearty vegetables and chestnuts and filled with traditional flavor, this stuffing will also satisfy any meat eater and have them scooping up more!
Citizens indulge! The end must be nigh because there exists a recipe for cheesecake that you can eat for breakfast to fuel legs day!
Why is this a breakfast cheesecake? I’m glad you asked! It’s basically a Greek yogurt parfait with a little bit of neufchatel mixed in for flavor.